
Awards and mentions
La Belle Histoire, finalist for the Prix Restaurateur 2021! For their contagious passion and love of Quebec products and producers that are reflected in both the plate and the glass, the judges were seduced.
- Tastet.ca - 2021
La Belle Histoire, finalist for the Prix Restaurateur 2021! For their contagious passion and love of Quebec products and producers that are reflected in both the plate and the glass, the judges were seduced.
- Tastet.ca - 2021
Recipient of the Service Award and the Top 10 Restaurant of the Year Award!
- The Laurels of Gastronomy Quebecer - 2021
The spirit of Jean-Paul Riopelle still floats within these walls and he undoubtedly told his friend Champlain Charest to let Étienne Demers, chef, and Sophie Allaire, sommelier, install their beautiful story in the former Bistro à Champlain.
- Jean-Philippe Tastet - Le Devoir - 2019

Restaurant reviews are taking a new turn at La Presse. As always, our critics tell you about their experience, highlighting the good and, sometimes, the not-so-good. But we now explain why you should choose one restaurant or another. We also introduce you to the team in the dining room and in the kitchen.
- Iris Gagnon-Paradis - The Press - 2021
It has been a reference for 40 years for its incredible wine cellar, but also for its paintings by Riopelle and its more than 100 year old premises. Five years after its closing, the restaurant of Sainte-Marguerite-du-Lac-Masson welcomes a new project. The story of a family history, or almost.
- Marie Pâris - Tour of Quebec - 2019
How to reach us
75 Chemin Masson, Sainte-Marguerite-du-Lac-Masson J0T 1L0
Info: labellehistoirerestaurant@gmail.com / Tel: 450 228-1595
Do not hesitate to send us your questions and comments.
** Please note, no reservations will be accepted via the contact form.
To make a reservation, please use this link